Spain, the world’s top producer and exporter, saw its exports to non-EU countries climb by 26% in the first 11 months of the 2011/12 crop year (October 2011–August 2012) versus the same period a season earlier. The good harvest translated into higher exports
New Procurement Notice at the IOC!
MADRID, SPAIN / 17.07.2024
Recognizing the carbon balance of the olive grove The Executive Secretariat of the International Olive Council (IOC) has launched an open tender for the selection of a technical assistance service for developing a...
This week on OHIS
MADRID, SPAIN / 12.07.2024
The Olive Health Information System website The newsletter of the University of Navarra and the IOC dedicated to health This week’s featured study was presented as an oral communication at the 84th Scientific Sessions of...