In November 2012, the balances for olive oils and table olives for 2010/11 (final figures), 2011/12 (provisional) and 2012/13 (estimated) were presented to the IOC Economic Committee, which held its 10th meeting under the umbrella of the 100th session of the Council of Members. Committee representatives discussed the balance figures which were later approved on 4 January 2013 via the IOC’s written decision-making procedure. Anyone interested in viewing the balances
¡Nueva licitación del COI!
MADRID, ESPAÑA / 17.07.2024
Reconociendo el balance de carbono del olivar La Secretaría Ejecutiva del Consejo Oleícola Internacional (COI) ha convocado un concurso abierto para la contratación de un servicio de asistencia técnica para el desarrollo...
This week on OHIS
MADRID, SPAIN / 12.07.2024
The Olive Health Information System website The newsletter of the University of Navarra and the IOC dedicated to health This week’s featured study was presented as an oral communication at the 84th Scientific Sessions of...
Mercado mundial del aceite de oliva y las aceitunas de mesa – Datos de junio de 2024
Bienvenido al COI, la única organización intergubernamental del mundo que reúne a todas las partes interesadas en la producción y el consumo de aceite de oliva y aceitunas de mesa. Aquí encontrará un resumen de las...