The website of the International Olive Council
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/ IOC appoints new Deputy Directors at 26th extraordinary sessionThe International Olive Council met at its headquarters in Madrid last week for its 26th extraordinary session. Between 7 and 10 March, the Council discussed the future direction of the institution and the ongoing reforms. Business included the recruitment of two new Deputy Directors – Jaime Lillo from Spain and Mustafa Sepetçi from Turkey – who will officially take up their posts from 1 July 2016.
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The International Olive Council (IOC) has published the latest issue of its Newsletter. It provides a summary of our recent activities and valuable insights into developments in the olive sector. Please note that the...
The International Olive Council (IOC) took part in the closing ceremony of the 21st edition of the Course for Experts in Virgin Olive Oil Tasting, held from 25 September to 19 December 2024 at the University of Jaén. This...
Bienvenido al COI, la única organización intergubernamental del mundo que reúne a todas las partes interesadas en la producción y el consumo de aceite de oliva y aceitunas de mesa. Aquí encontrará un resumen de las...
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Iniciativa inspirada en la dieta mediterránea para la cocina contemporánea
Saber más acerca de esta colaboración entre The Culinary Institute of America y el Consejo Oleícola Internacional para promover la elección de alimentos saludables, sostenibles y deliciosos, prestando especial atención a la formación técnica y la innovación en los menús para los chefs.
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