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World production of table olives over the last 30 crop years, as seen in graph I, has grown steadily, growing to 3.1 times its volume over this period, from a production of 950 000 t in 1990/91 to 2 953 500 t in 2017/18 for an increase of 211% (+2 003 500 t). While production has increased over this period in most IOC member countries, particular growth has been seen in Egypt, Turkey, Spain, Algeria, Greece, Argentina, Iran and Morocco...
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The IOC and the Jaén Provincial Council Sign a Collaboration Agreement for the Organisation of the 64th Advisory Committee
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This week on OHIS
MADRID, SPAIN / 10.03.2025
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The IOC is hiring: Head of the Financial Management Unit
MADRID, SPAIN / 04.03.2025
The International Olive Council (IOC) is seeking a qualified candidate for a position within its Executive Secretariat as Head of the Financial Management Unit. The selected candidate will ideally start in September 2025....
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