Although too many variables are still in play, world olive oil production in 2015–2016 looks set to be higher than in 2014/15 but lower than in 2013/14
Latest forecasts assess world olive oil production in 2015/16 at more than 2 500 000 t, placing it in between the levels of 2014/15 (2 287 000 t) and 2013/14 (3 244 000 t).
Heavy uncertainty hangs over the olive oil crop in Spain for 2015/16. Even so, it is expected to be more than 40 pc higher than in 2014/15. The past 12 months have seen complicated weather conditions and record temperatures during key phenological stages of the olive
EXPOLIVA 2025: Scientific-Technical Symposium
JAEN, SPAIN / 13.01.2025
A Global Platform for Innovation in the Olive Oil Sector The International Olive Council (IOC), the Fundación del Olivar, and CIHEAM Zaragoza are pleased to announce that a scientific and technical symposium, organised as...
Publication of the Latest IOC Newsletter and Office Closure
MADRID, SPAIN / 23.12.2024
The International Olive Council (IOC) has published the latest issue of its Newsletter. It provides a summary of our recent activities and valuable insights into developments in the olive sector. Please note that the...
Closing Ceremony of the 21st Course for Experts in Virgin Olive Oil Tasting at the University of Jaén
The International Olive Council (IOC) took part in the closing ceremony of the 21st edition of the Course for Experts in Virgin Olive Oil Tasting, held from 25 September to 19 December 2024 at the University of Jaén. This...