At the invitation of the “Jordan Olive products exporters Association” (JOPEA) and the Jordanian authorities, the 51st meeting of the Advisory Committee will be held in Amman (Jordan) on 24 April 2018. Jordan has been a Member of the IOC since December 2002, and has participated actively since then both in the successive International Agreements on Olive Oil and Table Olives and in the working groups created to monitor the Organisation's activities.
The olive sector is one of the most important sectors in Jordan due to the large volume of investment it attracts, estimated at more than 1000 million Jordanian dinars in 2010 ...
Closing Ceremony of the 21st Course for Experts in Virgin Olive Oil Tasting at the University of Jaén
The International Olive Council (IOC) took part in the closing ceremony of the 21st edition of the Course for Experts in Virgin Olive Oil Tasting, held from 25 September to 19 December 2024 at the University of Jaén. This...
World Market of Olive Oil and Table Olives – Data From December 2024
Welcome to the IOC, the only intergovernmental organization in the world to bring together all the stakeholders involved in the production and consumption of olive oil and table olives. Here you’ll find an overview of the...
Standardisation and Research Unit: Documents Adopted During the Last Session
Following their adoption during the 120th session of the IOC Council of Members, the following documents are now available on the IOC website: The Trade Standard Applying to Olive Oils and Olive-Pomace Oils (COI/T.15/NC No...