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This week on OHIS

Noticia

The Olive Health Information System website The newsletter of the University of Navarra and the IOC dedicated to health This week we present a recent review that highlights the significant role of the ...

The International Olive Council convenes its Council of Members

Noticia

Representatives of the IOC’s Member States gather to welcome new members and discuss updates for the year The International Olive Council (IOC) convened the 119th plenary session of its Council of Members ...

Newsletter #190: The latest from the IOC

Noticia

The May/June 2024 issue of the IOC newsletter is available online! To download and catch up with the latest news from the IOC, click here. Happy reading! Sign up through our homepage to ...

This week on OHIS

Noticia

The Olive Health Information System website The newsletter of the University of Navarra and the IOC dedicated to health There is solid evidence that following a Mediterranean Diet (MedDiet) is associated with better ...

Olivares Vivos+ presents its groundbreaking results at the IOC’s headquarters

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Within the EU’s LIFE project, Olivares Vivos+ is the largest study on the olive grove’s biodiversity Today, the pioneering results of the LIFE Olivares Vivos+ project were presented at the headquarters ...

Nueva licitación del COI

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La Secretaría Ejecutiva del Consejo Oleícola Internacional (COI) ha convocado un concurso abierto para la contratación de un servicio externo de consejo y asistencia en materia de comunicación para ...

The International Olive Council, the Government of Spain and the United Nations Food and Agriculture Organization sign an agreement for the conservation of the olive grove’s phytogenetic heritage

Noticia

The tri-partnership aims to consolidate the IOC’s international network of olive germplasm banks under the FAO’s International Treaty on Plant Genetic Resources for Food and Agriculture The International Olive Council (IOC), ...

This week on OHIS

Noticia

The Olive Health Information System website The newsletter of the University of Navarra and the IOC dedicated to health Olive oil, the main source of lipid energy in the Mediterranean diet (MD), is ...

ANUNCIO DE CONTRATO: CO/2024-07 SERVICIO DE CONSEJO Y ASISTENCIA EN MATERIA DE COMUNICACION

Contratos

Contratación de un servicio externo de consejo y asistencia en materia de comunicación para el Consejo Oleícola Internacional. Ref.: CO/2024-07 ANUNCIO DE CONTRATO PLIEGO DE CONDICIONES MODELO DE CONTRATO ...

IOC takes part in an event organized by the Arab Olive Oil Women’s Network

Noticia

Under the patronage of the Princess of Jordan Convinced of the vital role played by women in educating future generations in healthy, sustainable eating habits, and of their significant contribution to spreading the ...

Enhancing the public’s knowledge about the international standardization of olive products

Noticia

A lecture and tasting session led by the Head of the Standardization and Research Unit On Thursday, June 6, Dr. Mercedes Fernández gave a lecture on the international standardization of olive products, followed ...

The IOC at the closing ceremony of Cordoba University’s Master’s degree in Olive Growing and Olive Oil Technology

Noticia

Since 1995, the IOC has awarded scholarships to more than 70 students in this Master’s program. The IOC was represented by Juan Antonio Polo Palomino, Head of its Olive Oil and Environment Department, at ...

The 119th session of the Council of Members kicks off

Noticia

The 119th session of the IOC’s Council of Members is starting today, Tuesday, June 11, 2024. Representatives of the 20 IOC member countries (Albania, Algeria, Argentina, Azerbaijan, Bosnia-Herzegovina, Egypt, Georgia, Iran, Israel, Jordan, Libya, Montenegro, ...

RESULTADOS DEL CONCURSO DE CONTRATACIÓN: AV3/23

Vacantes

Recruitment Competition Results AV3-23

RESULTADOS DEL CONCURSO DE CONTRATACIÓN: AV2/23

Vacantes

Recruitment Competition Results AV2-23

The Mario Solinas Quality Awards in the Southern Hemisphere are accepting submissions

Noticia

The 1st edition of the IOC’S Mario Solinas Quality Award competition is accepting submissions from southern hemisphere countries The IOC’s prestigious Mario Solinas Quality Award will be travelling to Uruguay in 2024 ...

Gran cata de los premios Mario Solinas 2024

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El COI presenta los AVOE’s con la medalla de oro de los Mario Solinas hemisferio norte en la tradicional “gran cata” previa a la ceremonia de entrega de los galardones del 25 de ...

This week on OHIS

Noticia

The Olive Health Information System website The newsletter of the University of Navarra and the IOC dedicated to health This week’s newsletter focuses on two different but important topics related to olive ...

World market of olive oil and table olives – Data from May 2024

Noticia

Welcome to the IOC, the only intergovernmental organization in the world to bring together all the stakeholders involved in the production and consumption of olive oil and table olives. Here you’ll find ...

The IOC joins in celebrating World Environment Day

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Olive oil is good for your health, and for the environment! Today, Wednesday 5 June, is World Environment Day. Since 1973, the United Nations Environment Program (UNEP) has led the celebration of World Environment Day (...
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