The world olive oil balance for the 2016/17 crop year opened with 549 500 t of olive oil held in stocks. World olive oil production is assessed at 2 539 000 t, down by 20% compared with the previous crop year (- 637.500 t). The figure for the aggregate olive oil production of IOC member countries stood at 2 350 500 t, accounting ...
![Métodos de Evaluación](https://www.internationaloliveoil.org/wp-content/uploads/2019/04/FICHERO254.jpg)