The website of the International Olive Council
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/ QUESTIONS AND ANSWERS: CO/2023-13 STUDY OF CONSUMER BEHAVIORANSWERS TO QUESTIONS FOR TENDER CO/2023-13: Contracting an external company to conduct a study of changes and trends in olive oil consumption in Azerbaijan, Kazakhstan, Kyrgyzstan, Uzbekistan and Turkmenistan in relation to other edible oils and fats, to identify consumer behavior in these countries.
Inspiration from the Mediterranean Diet for Contemporary Cooking Learn more about this collaboration between The Culinary Institute of America and the International Olive Council to advance Healthy, sustainable, delicious food choices -with a special focus on technical training and menu innovation for chefs.
Inspiration du régime méditerranéen pour les biscuits contemporains
Apprenez-en plus sur cette collaboration entre le Culinary Institute of America et le Conseil oléicole international pour faire progresser des choix alimentaires sains, durables et délicieux, avec un accent particulier sur la formation technique et l’innovation des menus pour les chefs.