“REMOVAL OF A 1 CM-WIDE RING OF BARK FROM THE TREE WHEN THE SAP IS ON THE FLOW. IT IS DESIGNED TO PREVENT THE SUBSTANCES ELABORATED BY THE PORTION OF GIRDLED BRANCH FROM BEING USED BY OTHER PARTS OF THE TREE. IT ENCOURAGES BUD DIFFERENTIATION (IF DONE FOR SOME TIME), FRUIT SET AND FRUIT DEVELOPMENT;”REMOVAL OF A 1 CM-WIDE RING OF BARK FROM THE TREE WHEN THE SAP IS ON THE FLOW. IT IS DESIGNED TO PREVENT THE SUBSTANCES ELABORATED BY THE PORTION OF GIRDLED BRANCH FROM BEING USED BY OTHER PARTS OF THE TREE. IT ENCOURAGES BUD DIFFERENTIATION (IF DONE FOR SOME TIME), FRUIT SET AND FRUIT DEVELOPMENT; HOWEVER, IT HALTS VEGETATIVE GROWTH, WHICH MEANS THAT THE GIRDLED PORTIONS BECOME EXHAUSTED, AND NUTRIENTS ARE LIMITED IN THE REST OF THE TREE.”
The IOC Celebrates World Olive Day 2024
MADRID, SPAIN / 26.11.2024
This year marks the 30th anniversary of the publication of the Mediterranean Diet Pyramid The International Olive Council (IOC) proudly celebrates World Olive Day, officially recognised by UNESCO in 2019 to spotlight the...
This week on OHIS
MADRID, SPAIN / 22.11.2024
This week on the Olive Health Information System website The newsletter of the University of Navarra and the IOC dedicated to health Emerging research underscores the powerful influence of dietary habits—especially the...