

The website of the International Olive Council
25 Years Celebrating Excellence in Extra Virgin Olive Oils The International Olive Council (IOC) is pleased and proud to announce the winners of the 2025 edition of the Mario Solinas Quality Award for extra virgin olive oils...
On Tuesday 8 April, the International Olive Council (IOC) reinforced its commitment to supporting sustainability in the olive sector by opening its headquarters to host the 2nd edition of the AEMO Awards for the Best...
This week on the Olive Health Information System website The newsletter of the University of Navarra and the IOC dedicated to health Emerging evidence suggests that adherence to the Mediterranean diet is associated with a...
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Inspiration from the Mediterranean Diet for Contemporary Cooking Learn more about this collaboration between The Culinary Institute of America and the International Olive Council to advance Healthy, sustainable, delicious food choices -with a special focus on technical training and menu innovation for chefs.
Inspiration du régime méditerranéen pour les biscuits contemporains
Apprenez-en plus sur cette collaboration entre le Culinary Institute of America et le Conseil oléicole international pour faire progresser des choix alimentaires sains, durables et délicieux, avec un accent particulier sur la formation technique et l’innovation des menus pour les chefs.