International Olive Council

The website of the International Olive Council

Tools icon

IOC NEWS

Home / Blog / MARKET NEWSLETTER – JANUARY 2014
imagen new

MARKET NEWSLETTER – JANUARY 2014

MADRID / 10.02.2014

Spain – In the first quarter of the 2013/14 crop year, Spain produced 759 000 t of olive oil according to figures released by the Spanish Ministry of Agriculture’s Food Data & Control Agency, known as AICA in Spanish. This is 94 pc more than in the first three months of 2012/13. Interestingly, Spain’s production for the whole of 2012/13 came to ...

MARKET NEWSLETTER – JANUARY – 2014

Last Posts
Closing Ceremony of the 21st Course for Experts in Virgin Olive Oil Tasting at the University of Jaén

The International Olive Council (IOC) took part in the closing ceremony of the 21st edition of the Course for Experts in Virgin Olive Oil Tasting, held from 25 September to 19 December 2024 at the University of Jaén. This...

Info
World Market of Olive Oil and Table Olives – Data From December 2024

Welcome to the IOC, the only intergovernmental organization in the world to bring together all the stakeholders involved in the production and consumption of olive oil and table olives. Here you’ll find an overview of the...

Info
Standardisation and Research Unit: Documents Adopted During the Last Session

Following their adoption during the 120th session of the IOC Council of Members, the following documents are now available on the IOC website: The Trade Standard Applying to Olive Oils and Olive-Pomace Oils (COI/T.15/NC No...

Info