عملية وتأثير التعبئة. هدفها هو حفظ المنتج أثناء التسويق، بالإبقاء على خصائصه الكيميائية والحسية ثابتة خلال فترة التسويق.
الحد الأدنى من الشروط الواجب توافرها هي: الوزن الصحيح، حسن المظهر، الحجم المُوحَد، والخصائص الحسية الجيدة والمحلول الملحي عديم اللون في العبوات الشفافة.
This week on OHIS
MADRID, SPAIN / 07.04.2025
This week on the Olive Health Information System website The newsletter of the University of Navarra and the IOC dedicated to health Emerging evidence suggests that adherence to the Mediterranean diet is associated with a...
IOC Traineeship Opportunity (Olive Growing, Olive Oil Technology and Environment Unit)
The International Olive Council (IOC) is offering a six-month paid traineeship, with the possibility of extension, in its Olive Growing, Olive Oil Technology and Environment Unit. This traineeship, starting on 1 May...
IOC Traineeship Opportunity (External Relations Department & Assistant to the Executive Director)
The International Olive Council (IOC) is offering a four-month paid traineeship, with the possibility of extension, in its External Relations Department and also supporting the assistant to the Executive Director. This...