Oil obtained solely from the fruit of the olive tree (Olea europaea L.) to the exclusion of oils obtained using solvents or re-esterification processes and of any mixture with oils of other kinds.
This week on OHIS
MADRID, SPAIN / 30.08.2024
This week on the Olive Health Information System website The newsletter of the University of Navarra and the IOC dedicated to health Cardiovascular disease (CVD) remains the leading cause of mortality worldwide. Several...
IOC grants – Deadline extended to 10 September 2024
MADRID, SPAIN / 30.08.2024
Extension of the deadline until 10 September 2024 for the submission of proposals for the awarding of grants Please be informed that the deadline for the submission of proposals has been extended until 10 September 2024....