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Within the framework of the promotion activities approved by the IOC for 2021, the Executive Secretariat (ES) intends to award grants to finance national programmes to promote local consumption of olive oil and table olives in producer member countries. Grants will be awarded for events and actions implemented from 6 to 31 December, 2021. The objective of the grants is, inter alia, to build up a market culture in member countries that wish to emphasise the quality of local products and encourage cooperation amongst all IOC member countries. Proposed action and events should be of clear-cut promotional worth, in line with the objectives laid out in the International Agreement on Olive Oil and Table Olives 2015.
Further information are available in English and French in the follow links:
