Further information are available on: International Olive Council – Economic and Promotion Unit – Economic Research and Statistics Department https://www.internationaloliveoil.org/
You can find the previous news on this link:
The website of the International Olive Council
Further information are available on: International Olive Council – Economic and Promotion Unit – Economic Research and Statistics Department https://www.internationaloliveoil.org/
You can find the previous news on this link:
The International Olive Council (IOC) is offering a four-month paid traineeship, with the possibility of extension, in its External Relations Department and also supporting the assistant to the Executive Director. This...
This week on the Olive Health Information System website The newsletter of the University of Navarra and the IOC dedicated to health Rooted in the culinary traditions of countries like Spain, Italy, and Greece, the...
On 28 March 2025, the Executive Director of the International Olive Council (IOC), Jaime Lillo, together with Deputy Executive Director for Operational Affairs, Abderraouf Laajimi, and Deputy Executive Director for...
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Inspiration from the Mediterranean Diet for Contemporary Cooking Learn more about this collaboration between The Culinary Institute of America and the International Olive Council to advance Healthy, sustainable, delicious food choices -with a special focus on technical training and menu innovation for chefs.
Inspiration du régime méditerranéen pour les biscuits contemporains
Apprenez-en plus sur cette collaboration entre le Culinary Institute of America et le Conseil oléicole international pour faire progresser des choix alimentaires sains, durables et délicieux, avec un accent particulier sur la formation technique et l’innovation des menus pour les chefs.